台南担仔麵國際連鎖海鮮餐廳,成立五十年來之宗旨為,嚴選極頂級活海鮮講究現場即時烹調,精緻細膩的服務與精益求精的料理研發精神創造了一頁台式海鮮料理餐廳傳奇。
本公司海產 、活蝦、魚類、大部分均有HACCP有效認證 其他類亦正逐步建構中 。 我們的海鮮料理製作過程均不添加有害化學物質一律均採最原始手工製作流程,不厭其煩,不偷工減料,為消費者之健康提供最有效之保證享用頂級海鮮料理盡在台南担仔麵餐廳,讓您吃出品味又吃出健康。

紅棗官燕窩

上等官燕加上冰糖提煉高級紅棗熬製成最佳養生補品、是您美容保養的絕佳選擇,冰、熱兩相宜。

The best bird's nest from swallow stewed with red date and rock sugar makes a perfect healthy dish for the care of your beauty and skin. It can be served either hot or cold.

皇麻原汁鮑

鮑中極品、二十頭皇麻鮑,歷經10天繁複的手法,煮出軟、滑、Q、韌、有勁的糖心獨特口感,贏得美食專家一致讚賞。

Superior Abalone has the best quality in abalone family, 20 Superior Abalone will undergoes several processes repeatedly over the course of 10 days, such as boiling ,softening, smoothing, tendering and tenacity, which made the Superior Abalone has a special sweet taster and received high appreciation from the food experts.

紅燒大排翅

金華火腿老母雞等珍貴材料細火熬煉出的上等高湯,搭配頂級勾翅,絕對不含任何化學物質,提供您口感滑潤的絕佳健康美食。

Jin-hua ham, old hen and other precious ingredients were boiled under small heat until being a superior soup, and add the superior shark fins. Provide you a smooth taste, healthy and delicious dish, without any chemical substance.

傳香佛跳牆

〝罈起葷香飄四鄰、佛聞棄禪跳牆來〞一句詩句,充分的體現了佛跳牆濃郁豐富多層次的口感,令人著迷。道道精挑細選的食材,經過繁複的處理工法,細火慢燉,讓原本各自分離的食材味道充分的融合在一起,成就了這一碗連台灣各大美食家都讚賞不已的台式佛跳牆。

蟹皇特排翅

二兩重的特排魚翅,搭配上使用台灣出產處女蟳的蟹肉及蟹膏熬取的上湯,先嘗一口原汁原味,再加入大蒜末及香菜,品嚐整道魚翅料理不同的口感與層次!

鮮露蒸龍蝦

精選最佳肉質品種,鮮嫩甜美的台灣海域活龍蝦,搭配獨家秘製的鮮露醬,高壓蒸飪而成,呈現出龍蝦特有甜、韌有勁的最完美口味。

Well selected Taiwan local live lobster with the best meat quality, tender and sweet is combined with our exclusive secret recipe fresh sauce, and steamed under the high pressure. You can taste the lobster unique

清蒸鮮鮑魚

鮑魚生長於在大陸東北海域 肉質鮮嫩 富含21種胺基酸及蛋白質。與粉絲搭配清蒸,吸飽湯汁更顯彈牙美味以獨特烹調技巧,更是令其鮮美滋味,發揮的淋漓盡致,與鮑魚互爭榮銜。

Fatty baby abalone from Northern Taiwan has become the twin of abalone in the seafood. With our exclusive cooking skills, this dish contains the deliciousness of baby abalone and has comparable tastiness with abalone.

清蒸龍膽魚

來自台灣魚類養殖產業之最成功魚種---龍膽石斑魚,我們特別精選三十台斤左右之大型魚,取其皮厚肉嫩之特性又富含膠質,是您不可錯過的美味。

Giant Grouper is one of the most successful fish raised in the Taiwan's fish farming industry. We exclusively select about 30 kg big size Giant Grouper and take off the thick-skinned that is tender and rich in collagen,which you should not miss in enjoying the deliciousness.

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